Hieron Nero D’Avola

Nero D’Avola, is one of the most renowned red grape varieties grown indigenously in Sicily. The Nero d’Avola vine variety was imported by Greeks during their stay on the island; the “low-lying” training was also brought into use by them.


Taste Balck Cherry | Tobacco | Balck Plum | Chile Pepper
Fruit Superbly bold fruit-driven flavours that range from black cherry to prune.
Body Full-bodied wines of the world in the same boldness as Cabernet Sauvignon, Pinotage, and Syrah.
Acidity Moderately like Greek yogurt.
Alcohol 13.5% Vol
Serving Temperature Room (60–68 ºF / 16–20 ºC)
Aging  Approximately for 10 years if stored suitable storage place.
Food Pairing Steaks, Lamb Shank & other rage of meat dishes